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Employee Spotlight:
 
In May 2020, Mason joined our family as a server assistant and expo. After working several months on our front of house team, Mason expressed an interest in expanding his knowledge of wine and spirits and became a bartender and server. He says the best parts of his job includes interacting with our patrons, working with our staff, and enjoying our cuisine, of course.
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Prior to working at Cork & Flame, Mason worked for a hospitality company that organized glamping adventures in West Yellowstone, Montana. That experience only fed his growing love and passion for outdoor activities. As a result, Mason intends to pursue a career as a game warden for Georgia’s Department of Natural Resources. In addition to his vital roles at Cork & Flame, Mason is also a graduate from Mercer University with a Bachelor’s degree in finance. As a native Augustan, Mason wishes to continue to expand his horizons by traveling to all fifty states.
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@ Evans, Georgia